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Bean Bake

  • Serves: n/a
  • Source: n/a
  • Submitted by: Recipe Group Member
  • Date: n/a

This is just one of over 9,000 recipes we've collected since early 1996. Many of these recipes have been passed down from family member to family member and then shared with friends and then, with When it comes to recipes, the real secret is that all of our recipes always have been, and always will be free!


  • black beans, pinto beans, and kidney beans


  1. Preheat oven to 350° F. Drain beans and pour them into a very large mixing bowl. Mix other ingredients and carefully stir this sauce into the beans.
  2. Pour into a large, oblong baking dish and bake for 1 hour. Serve hot or cold. (This recipe works with just one kind of beans, of course, or whatever variety you have in the pantry.)
  3. Servings:
    Source: Nanette Blanchard, from Victoria Moran's get the Fat Out
    Submitted by: Recipe Group Member
    Date: Apr 7, 1994

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