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Yellow Rice and Beans

  • Serves: n/a
  • Source: n/a
  • Submitted by: Recipe Group Member
  • Date: n/a

This is just one of over 9,000 recipes we've collected since early 1996. Many of these recipes have been passed down from family member to family member and then shared with friends and then, with When it comes to recipes, the real secret is that all of our recipes always have been, and always will be free!


  • about 1/2 cup frozen peas
  • about 1/4 cup finely shredded raw carrot


  1. Mix together rice, water, seasoning, onion, peppers and beans. Put in a rice cooker, cover and turn to cook. OR ... Put in a covered saucepan, bring to boil, turn to warm and let Set 20 minutes or until rice is cooked. Fluff with fork.
  2. Add green onion, peas and carrot. Mix gently. This is a really colorful dish, and reminiscent of many of the rice and beans recipes I cook.
  3. Servings:
    Source: Lucinda Rasmussen
    Submitted by: Recipe Group Member
    Date: Mar 11, 1994

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