- Serves: n/a
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- Submitted by: Recipe Group Member
- Date: n/a
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- Place brisket, onion, garlic and cloves in a large heavy saucepan. Add water and cover. Simmer 2 1/2 to 3 hours or until beef is tender. Drain.
- Preheat oven to 325° F.
- Combine apple jelly, mustard, green onions, salt, pepper and curry powder in small saucepan. Bring to a boil. Place drained beef in baking dish. Brush with glaze. Bake for 45 minutes, basting often.
Submitted by: Recipe Group Member
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