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Amish Friendship Bread

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  • Serves: n/a
  • Source: n/a
  • Submitted by: Recipe Group Member
  • Date: n/a
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This is just one of over 9,000 recipes we've collected since early 1996. Many of these recipes have been passed down from family member to family member and then shared with friends and then, with SecretRecipes.com. When it comes to recipes, the real secret is that all of our recipes always have been, and always will be free!

Ingredients:

Directions:

  1. Preheat oven to 325° F. Lightly grease two 9 x 5-inch loaf pans. In a large bowl, stir together starter, oil, applesauce, sugar, vanilla eggs and milk. Combine the flour, baking powder, baking soda, salt and cinnamon; stir into the starter mixture.
  2. Fold in the chopped nuts, raisins and dates. Pour the batter evenly into the prepared pans. Bake for 60 minutes or until a knife inserted comes out clean. Cool for 10 minutes in pans before removing to a wire rack to cool completely.
  3. Servings: 2 loaves
    Source:
    Submitted by: Recipe Group Member
    Date:

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