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7-Up Cake

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  • Serves: n/a
  • Source: n/a
  • Submitted by: Recipe Group Member
  • Date: n/a
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Cake Ingredients:

  • 1 small box vanilla instant pudding

Filling Ingredients:

  • 1 1/2 cups granulated sugar

Directions:

  1. Combine pudding mix, cake mix and vegetable oil. Add eggs, one at a time, beating well after each addition. Blend 7-Up® into batter. Pour into three 9-inch cake pans that have been greased and floured. Bake at 350° F for 20 minutes. Remove from oven; let stand for 10 minutes. Remove layers from pans and cool on racks. Place Filling between layers and on top of cake.
  2. Variation: Use lemon cake mix and instant pineapple pudding mix.

    Filling Preparation:

    Mix sugar and flour. Add slightly beaten eggs and butter or margarine. Place in top of double boiler and cook until consistency of syrup. Add remaining three ingredients.

  3. Servings: 8
    Submitted by: Recipe Group Member
    Source:
    Date:

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