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Amaretto Custard Cake #1

  • Serves: n/a
  • Source: n/a
  • Submitted by: Recipe Group Member
  • Date: n/a

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  1. Heat oven to 350° F. Grease and flour 12 cup bundt or angel food cake pan. Beat all ingredients in a large bowl on low speed, scraping bowl constantly, 1 minute.
  2. Beat on medium speed, scraping bowl occasionally, for 2 more minutes. Pour into prepared pan and bake 40-45 minutes, until a wooden pick comes out clean.
  3. Cool 15 minutes before removing from pan. Decorate with frosting, or make a glaze of 1 1/2 cups powdered sugar, 2 Tbsp milk or cream, liqueur to thin.
  4. Servings:
    Submitted by: Recipe Group Member

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