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Hawaiian Classic Pineapple Coconut Cake

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  • Serves: n/a
  • Source: n/a
  • Submitted by: Recipe Group Member
  • Date: n/a
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This is just one of over 9,000 recipes we've collected since early 1996. Many of these recipes have been passed down from family member to family member and then shared with friends and then, with SecretRecipes.com. When it comes to recipes, the real secret is that all of our recipes always have been, and always will be free!

Ingredients:

  • 1 Pillsbury French Vanilla Cake Mix
  • 2 eggs
  • 1 1/2 cup crushed pineapple with natural juice
  • 1/3 cup oil
  • 1 cup shredded coconut

Directions:

  1. This delicious cake will make you think of Hawaii every time you serve it! Preheat oven to 350° F. Grease Bundt pan with shorteneing, cooking oil or Pam.
  2. Mix all ingredients together, adding coconut las Tbsp Pour into prepared bundt pan and bake for 35 minutes.
  3. Servings:
    Source:
    Submitted by: Recipe Group Member
    Date:

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