- Serves: n/a
- Source: n/a
- Submitted by: Recipe Group Member
- Date: n/a
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- Preheat oven to 375° F.
- Cream butter and cream cheese in mixer bowl till light. Add sugar, almond extract and vanilla, beating until light and fluffy.
- Beat in flour until incorporated. Cover and chill for approximately 30 minutes or till easy to work with but not stiff.
- Fill press with dough and form desired shapes onto un-greased cookie sheet. Bake approximately 10 to 12 minutes or until lightly browned around edges.
Servings: 60 cookies
Submitted by: Recipe Group Member
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