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Amaretto Almond Cookies

  • Serves: n/a
  • Source: n/a
  • Submitted by: Recipe Group Member
  • Date: n/a

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  1. Preheat oven to 350° F.
  2. In a bowl, with an electric mixer on medium speed, cream together butter and molasses.
  3. Add eggs, almonds, lemon peel and almond extract; mix well. Stir in amaretto liqueur alternately with whole wheat flour.
  4. Drop by teaspoonfuls 2 inches apart onto ungreased baking sheets. Bake for 12 to 15 minutes or until golden brown.
  5. Servings: 2 dozen
    Submitted by: Recipe Group Member

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