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Fruit Chili Relish

  • Serves: n/a
  • Source: n/a
  • Submitted by: Recipe Group Member
  • Date: n/a

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  1. Combine the first 6 ingredients. Cook, uncovered, for 1 1/2 hours or until reduced by one half. Add the spice in a cheesecloth bag and the sugar and vinegar. Cook, uncovered, for 1 hour or until quite thick, stirring often.
  2. Remove the spice bag and pour into clean, hot preserve jars and seal according to the jar or lid manufacturers directions.
  3. Servings: 7 to 8 pints
    Submitted by: Recipe Group Member

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