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- Submitted by: Recipe Group Member
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- Blend milk, sugar, baking powder, cornmeal and flour in large bowl. Make well in center of dry ingredients.
- Add oil, egg whites and vanilla extract. Mix with wire whisk until smooth. Pour by 1/4 cupsful on lightly greased griddle or nonstick skillet and bake until browned underneath.
- Flip and bake on other side. Serve with honey, molasses or any syrup.
Submitted by: Recipe Group Member
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