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The Farm of Beverly Hills Brownies

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  • Submitted by: Recipe Group Member
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Ingredients:

Directions:

  1. Preheat oven to 350° F. Butter and flour a 13 x 9-inch metal baking pan, knocking out excess flour.
  2. Melt butter with chocolate in a large metal bowl set over a saucepan of barely simmering water, stirring until smooth. Remove bowl from pan and whisk in eggs, 1 at a time.
  3. Sift together flour and cocoa powder in a separate bowl and stir into batter with sugar and salt. Pour batter into pan and bake in middle of oven until top is firm and a tester inserted into center comes out with crumbs adhering, 40 to 45 minutes. Cool completely in pan on a rack, about 2 hours, before cutting into giant squares.
  4. Brownies keep, layered between wax paper in an airtight container, for 5 days.
  5. Makes 4

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