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King Ranch Chicken

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  • Submitted by: Recipe Group Member
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Ingredients:

Directions:

  1. Preheat oven to 325° F. In a large saucepan, cook pepper and onion in melted margarine until tender, about 5 minutes. Add soups, Rotel and chicken, stirring until well blended
  2. In a 13 x 9 x 2-inch baking pan, alternately layer tortillas, soup mixture and cheese, repeating for three layers. Bake for 40 minutes or until hot and bubbling.
  3. Makes 8

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