Olive Garden Breadsticks


  • 1 loaf frozen bread dough, thawed, and at room temperature
  • Pam vegetable spray
  • Garlic powder, to taste
  • Dried oregano leaf, rubbed to a fine powder between fingers


When dough is soft enough to knead, spray your fingers with Pam or oil and knead just until you can shape into cigar-size pieces (about 8 to 10). Place these 3 inches apart on Pam-sprayed cookie sheets. Let rise in a warm place until doubled - about 1 1/2 to 2 hours.

Holding Pam about 8 inches from sticks, lightly spray top of each and then dust with garlic powder and oregano. Bake at 375°s; F about 20 to 25 minutes or until golden brown. Cool in pan on rack to serve within a day or two.

Makes 8 to 10

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