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Pier Four BBQ Stuffed Prawns

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  • Submitted by: Recipe Group Member
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Shrimp Stuffing Ingredients:

  • 8 oz Italian breadcrumbs
  • Black pepper to taste


  1. Combine all the stuffing ingredients in a bowl.
  2. Preheat oven to 500° F.
  3. Split the tail of each prawn (or shrimp) and about one-half inch of the head. Stuff the tail and the head with approximately one ounce of stuffing. Place in a pie tin. Add remaining ingredients. Place in a 500 degree F oven for about 12 minutes.
  4. Makes 4

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