Union House Restaurant Southwestern Potato Salad
- Yields: n/a
- Source: n/a
- Submitted by: Recipe Group Member
- Date: n/a
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Ingredients:
- Cayenne pepper to taste
- Ground cumin to taste
- Cooked crumbled bacon to garnish
Directions:
- Coat potatoes with oil; sprinkle with salt to taste. Pierce potatoes in several places with tines of fork. Bake on cookie sheet at 375 degrees F about 45 minutes, or until tender. Cool. Cut into bite-size pieces.
- Add peppers, onions and celery to potatoes; stir in mayonnaise and barbecue sauce. Add additional salt, if desired, white and cayenne peppers, and cumin. Mix well. Garnish with bacon and chives. Makes 15 Source:
Submitted by: Recipe Group Member
Date:
