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The Witchery Restaurant Steak Balmoral

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  • Submitted by: Recipe Group Member
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Ingredients:

Directions:

  1. Pan fry the steaks and keep warm.
  2. Add the whisky to the pan and carefully set it alight. Add the cream, stock and mushrooms and bring to a boil. Simmer gently until the sauce has reduced by half, stirring from time to time.
  3. Makes 4

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