Wuollet Bakery's Enormous Brownie


  • 3/4 cup melted butter
  • 4 (1 oz.) squares unsweetened baking chocolate
  • 2 cups granulated sugar
  • 3 large eggs
  • 1 tsp vanilla extract
  • 1 cup flour
  • 1 cup large walnut pieces and chunks of premium-grade bar chocolate


In a glass mixing bowl, combine butter and baking chocolate. Microwave butter and chocolate until melted (on HIGH about 2 minutes).

Stir sugar into chocolate until well blended. Stir in eggs and vanilla. Mix in flour. Stir in nuts and bar chocolate. Gently fold in. Do not over mix. Pour into a 9 x 13-inch buttered baking dish and bake 30 to 35 minutes and 350 degrees F (325 degrees F in glass pan), until wooden pick in center comes out with fudgy crumbs.

Makes 1 to 2

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