background image

Z'Tejas Southwestern Grill Breakfast Quesadillas

Breakfast Quesadillas
  • Yields: n/a
  • Source: n/a
  • Submitted by: Recipe Group Member
  • Date: n/a

This is just one of over 9,000 recipes we've collected since early 1996. Many of these recipes have been passed down from family member to family member and then shared with friends and then, with When it comes to recipes, the real secret is that all of our recipes always have been, and always will be free!



  1. In a food processor, combine chipotle peppers, sour cream and milk; process until peppers have been finely chopped. Pour mixture through a sieve. Set aside.
  2. Brush a large nonstick skillet with butter or oil. Place skillet over medium heat. Add sausage, bacon and potatoes; heat 30 seconds. Add eggs; cook until almost done. Add salsa fresca; continue cooking until eggs are done.
  3. Serve with sour cream mixture.
  4. Makes 4
    Submitted by: Recipe Group Member

    Z Tejas interior

    Z'Tejas Southwestern Grill

    In 1989, the first Z'Tejas was born in an old Victorian house on Austin's historic 6th Street. The menu, largely influenced by the south, signifies the bold robust flavors of Arizona, California, Louisiana, New Mexico and Texas.

  5. By 1993, Z'Tejas was operating two more locations in Scottsdale, Arizona. Today, they have 10 restaurants in the Western United States.
  6. Where did they get our name? Well, the origin of the name is a story that varies depending on who's telling the tale. But as Shakespeare said, "A rose by any other name would smell as sweet."
  7. To find a Z'Tejas near you, please visit: