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Germantown Cafe Banana Nut Bread French Toast

Bread Ingredients:

  • 1/2 lbs butter
  • 1 lbs confectioners' sugar
  • 4 large eggs
  • 1 lbs all-purpose flour
  • 1 Tbsp baking powder
  • 6 ripe bananas
  • 1 cup chopped walnuts

Preparation:

Beat butter until smooth. Add sugar and mix well. Continue mixing while adding eggs to mixture.

Combine flour and baking powder. Alternate adding flour mixture and bananas, starting and ending with flour. Add nuts last and mix well. Pour into a greased bread pan and bake at 300° F for 65 minutes.

French Toast Batter Ingredients:

  • 2 cups half-and-half
  • 6 eggs
  • 1 1/2 tsp cinnamon
  • 2 Tbsp vanilla extract

Preparation:

Blend all ingredients.

To prepare French Toast: Slice bread 1 inch thick. Coat with batter and cook on nonstick pan until golden brown. Top with fresh bananas, whipped cream and pure maple syrup.

Makes 4

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