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Majerle's Sports Grill Teriyaki Sauce and Glaze

Sauce Ingredients:

  • 1/2 cup soy sauce
  • 1/4 cup water
  • 2 Tbsp sweet rice wine
  • 1 Tbsp plus 2 tsp brown sugar
  • 1/4 cup granulated sugar
  • 1 1/2 tsp minced garlic
  • 1 1/2 tsp minced ginger

Preparation:

Combine ingredients in a saucepan on medium heat until the sugar is dissolved.

Glaze Ingredients:

  • 1/2 Tbsp cornstarch
  • 1 Tbsp water

Preparation:

To make glaze: Mix 1/2 tablespoon cornstarch with 1 Tbsp water. Heat sauce on medium high heat and add cornstarch water mixture. Simmer until thickened.

Makes 1 CUP

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