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Ninfa's Green Sauce

Ingredients:

  • 3 medium avocados
  • 3 medium green tomatoes
  • 4 fresh tomatillos
  • 3 cloves garlic
  • 2 or 3 sprigs cilantro
  • 1 or 2 jalapeños
  • 1 1/2 cups sour cream
  • Salt to taste

Preparation:

Peel avocados and place them in a blender. In a medium saucepan, boil tomatoes, tomatillos, garlic, and jalapeños for 15 minutes.

Remove from saucepan and place all ingredients in a blender with the avocados. Add sour cream and blend until smooth.

Makes 4

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