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Nut Tree Pumpkin Muffins

Ingredients:

  • 1 1/2 cups all-purpose flour
  • 1 tsp baking soda
  • 1/2 tsp baking powder
  • 3/4 tsp salt
  • 1/2 tsp nutmeg
  • 1/2 tsp cinnamon
  • 1 1/2 cups granulated sugar
  • 1/2 cup vegetable oil
  • 2 eggs
  • 1 cup canned pumpkin
  • 1/3 cup water
  • 12 California walnut halves

Preparation:

Preheat oven to 350° F.

Combine dry ingredients in mixing bowl. Mix in oil, eggs and pumpkin. On low speed, gradually mix in water until well blended. Pour batter into greased muffin pans.

If desired, top each muffin with a walnut half. Bake for 20 to 25 minutes.

Makes 4

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