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Stardust Resort & Casino Crab Salad

Ingredients:

  • 5 cups imitation crab meat (surimi), thawed, flaked
  • 2 cups peeled and cooked bay shrimp, thawed if frozen
  • 2 cups finely chopped celery
  • 4 cups mayonnaise
  • 1/3 cup lemon juice
  • 1 cup mango chutney
  • White pepper, to taste
  • Lettuce (optional)

Preparation:

Combine imitation crab meat, shrimp and celery. Mix until well combined. Add remaining ingredients except lettuce and mix well. Chill until ready to serve.

Serve plain, atop a lettuce leaf, mixed in with torn greens or on an open-face sandwich and grilled.

Makes 8

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